Traditional Chinese Medicine/Chai Hu Qing Gan Tang
< Traditional Chinese MedicineIn Traditional Chinese Medicine, the classic formula "Chai Hu Qing Gan Tang" (柴胡清肝汤), also known as "Chai Hu Qing Gan Yin", consists of the following ingredients:
| Transliteration | Chinese Term | Grams |
|---|---|---|
| Dang Gui | 当归 | 6g |
| Chuan Xiong | 川芎 | 6g |
| Bai Shao Yao | 白芍药 | 9g |
| Shu Di Huang | 熟地黄 | 6g |
| Huang Bai | 黄柏 | 6g |
| Huang Qin | 黄芩 | 6g |
| Huang Lian | 黄连 | 6g |
| Shan Zhi Zi | 山栀子 | 6g |
| Chai Hu | 柴胡 | 6g |
| Bo He | 薄荷 | 6g |
| Jie Geng | 桔梗 | 6g |
| Niu Bang Zi | 牛蒡子 | 9g |
| Tian Hua Fen | 天花粉 | 9g |
| Lian Qiao | 连翘 | 6g |
| Gan Cao | 甘草 | 6g |
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- Subduing Swelling And Dissolving Lumps By Clearing Away Heat And Removing Poison
- Formula Design
- Prescriptions
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