Cookbook:Sweetbread II
Cookbook | Recipes | Ingredients | Meat and poultry
| Organ Meat
Sweetmeat or sweetbread is the culinary name for various glands from larger animals. Despite the name, sweetmeat is not sweet.
Sweetmeat prepared for satay in Jakarta
See Also
The thymus is known as neck sweetbread.
The pancreas is known as stomach sweetbread.
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