Cookbook:Rava Dosa

Cookbook | Ingredients | Recipes

Ingredients

• 1 cup rice flour,
• 1 cup maida (or all purpose flour),
• 1/2 cup suji,
• Salt to taste,
• 3 green chilies ,
• 1/2 tsp jeera,
• Buttermilk 1/2 cup,
• Water

Procedure

1. Mix all the above ingredients together like watery consistency.
2. Heat the griddle or pan . spread oil.
3. Sprinkle the batter on the pan with your hand .
4. Cook it on medium temperature for 3- 4 min or it is completely cooked.
5. Serve it with tomato or peanut chutney