Cookbook:Cherry

Cookbook | Recipes | Ingredients | Fruit

Cherries

The cherry is a stone fruit related to the plum, peach, almond, apricot, and nectarine.

Cherries are commonly available as:

When choosing fresh cherries, pick hard red ones if you prefer sour cherries that will last. Pick soft purple ones if you prefer sweet cherries. The stems should be green.

Maraschino cherries are a popular topping for ice cream.

Recipes featuring cherries include

This article is issued from Wikibooks. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.