Cookbook:Bread Crumb
Cookbook | Recipes | Ingredients
| Bread
Bread crumbs are bits of stale bread. They are primarily used to coat food prior to baking or deep-fat frying. They are also used to hold together meatballs.
Make bread crumbs just as you would imagine, or buy them.
Recipes that use bread crumbs
- Chicken Parmesan
- Frog's Legs à la Parisienne
- Soup with Supplì
- Fried Meatballs
- Swedish Meatballs
- Kashkaval Pane
- Toasted Ravioli
- Breaded Fried Oysters
- Mozzarella Sticks
- Onion Rings
- Hake in Herby Breadcrumbs
This article is issued from Wikibooks. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.